1900-1950 AD., Great Britain, England, Birmingham, Smithfield Market, George Perry, two shillings market check token.

Great Britain, England, Birmingham, George Perry (Wholesale Fruit & Vegetables) Ltd., Smithfield Market, market check token, ca. 1900-1960 AD.,
Two Shilling Brass Token (25 mm / 4,60 g),
Obv.: GEO. PERRY / SMITHFIELD / MARKET / BIRMINGHAM , .
Rev.: 2 s/- , .
.

George Perry (Wholesale Fruit & Vegetables) Ltd. Unit 76/78 Smithfield Market, Wholesale Mkts, Pershore Street, Birmingham, West Midlands, B5 6UN
Smithfield Market
Smithfield was an inner-city area of Birmingham, England, southeast of the Bull Ring markets.
The area was originally the site of a moated manor house in which the De Birmingham family had lived for centuries. The house had fallen into decay, a situation it had been in many times since the 16th century.
The manor house was purchased by the Birmingham Street Commissioners from Sir Thomas Gooch. The house was demolished and the moat filled in in 1816. Twelve feet of silt was removed from the moat. The establishment of a market in the area was made possible by the lack of density of the buildings and was described in 1848 as "a spacious area." It was built on the site of the ancient manor house moat.
The Smithfield Market was opened on Whitsun Fair Thursday, May 29, 1817 by the Birmingham Street Commissioners. The total cost of the development was £3,223 with the cost of construction being £2,449. A result of the opening of the market was the removal of farm animals from the streets and the increase in amount of space for retail trading. Due to the proximity to the markets, Smithfield also developed into a trading centre, establishing its own cattle and horse market which occasionally sold hay and straw on Michaelmas Day in 1817. An Act of Parliament passed in the same year forced the sheep and pig market, which had been held on New Street. The market was further extended in 1883 when a wholesale vegetable market opened on part of the Smithfield site. The pig market in Smithfield was moved to a new site on Montague Street in 1897 and the cattle market followed in 1898. The vegetable market took over the market by 1900, however, a weekly and bi-weekly second-hand market, known as the Rag Fair, was also held there from before 1912 until 1957. Smithfield market declined due to the increasing popularity in the dead meat market.
The market closed in the 1960s after being purchased by Birmingham City Council for the construction for the Inner Ring Road and the construction of new wholesale markets. The whole site was cleared in 1975.